Fried Lobster Mac and Cheese with Creamy Herb Dipping Sauce

The only way that mac and cheese could possibly get any better is by tossing it with buttery lobster meat then dropping it in piping hot oil until golden brown.  Cheesy goodness with a yummy crisp breading dipped in some cool creamy sauce makes for one heavenly bite. Photography by Sophie Marie Creative Ingredients Mac…

Alfredo with Fresh Fettuccine Noodles

Decadent; the only word that appropriately describes a piping hot bowl of fettuccine alfredo.  The sauce is creamy dreamy and perfectly coats the chewy, al dente noodles.  Don’t expect to have leftovers when you make this.  Warning: a pillow and warm blanket will be needed after indulging in this naughty bowl of deliciousness. Photography by…

Crispy Black Truffle French Fries with Lemon Basil Aioli

There is nothing like the classic french fry.  Simple and delicious.  Leave it to me to complicate it by adding truffles and dipping it in aioli.  Simple is good, but extra is better.  The truffle adds this delicious earthiness to the fry and aioli is its perfect lemony companion.  The aioli would be delicious slathered…